This time the famous LAST SUPPER CLUB is taken to a new level, literally!
The LAST SUPPER CLUB will be held on the first floor.
The first floor (gallery level) is the daily setting for Lunch at Barnabas with the recent opening of the Barnabas upper kitchen.So.............
Resident Cook Sarah and Barnabas owner Jan are setting out to delight you with the following menu
Starter.........Onion Pissaladiere tarts
Main............Lamb tagine with jewelled cous cous
Pud.............Fresh lemon Mousse with shortbread biscuits
As always tickets are strictly limited to12 at £12 per head. Please ring Barnabas Arts House on 01633 673739 or call in at GPF gallery to be sure of a place. Bring your own wine or other chosen drink.
Look forward to seeing you there.
posted on Saturday 26th March 7.30pm by Admin